I'm the writer and multi-disciplinary creative director.

I'm the writer and multi-disciplinary creative director.

He's the html. Don't believe him if he says otherwise.

He's the html. Don't believe him if he says otherwise.

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I solve complex problems with simple solutions. Craft compelling stories with nuance and humor. Create powerful visuals with style and substance. And lead collaborative, efficient, successful (and happy) teams. 

I'm foremost a writer, but have experience in a broad range of complementary skills such as art direction, design, video direction, photography,  and creative technology.

Recently I've become mildly obsessed with Blender.  

I solve complex problems with simple solutions. Craft compelling stories with nuance and humor. Create powerful visuals with style and substance. And lead collaborative, efficient, successful (and happy) teams. 

I'm foremost a writer, but have experience in a broad range of complementary skills such as art direction, design, video direction, photography,  and creative technology.

Recently I've become mildly obsessed with Blender.  

I solve complex problems with simple solutions. Craft compelling stories with nuance and humor. Create powerful visuals with style and substance. And lead collaborative, efficient, successful (and happy) teams.

I'm foremost a writer, but have experience in a broad range of complementary skills such as art direction, design, video direction, photography,  and creative technology.

Recently I've become mildly obsessed with Blender. 

Here are a few other bits that might be relevant...

I have a Master's from the Interactive Telecommunications Program at NYU. 

My design work has been featured on Chef's Table.

The New York Times called my live performance of Pete Wells' review of Guy Fieri's resturant Guy's American Kitchen and Bar "downright poignant." 

I've performed and taught improv comedy around the world. 

Here are a few other bits that might be relevant...

I have a Master's from the Interactive Telecommunications Program at NYU. 

My design work has been featured on Chef's Table.

The New York Times called my live performance of Pete Wells' review of Guy Fieri's resturant Guy's American Kitchen and Bar "downright poignant." 

I've performed and taught improv comedy around the world. 

Here are a few other bits that might be relevant...

I have a Master's from the Interactive Telecommunications Program at NYU. 

My design work has been featured on Chef's Table.

The New York Times called my live performance of Pete Wells' review of Guy Fieri's resturant Guy's American Kitchen and Bar "downright poignant." 

I've performed and taught improv comedy around the world. 

Here are a few other bits that might be relevant...

I have a Master's from the Interactive Telecommunications Program at NYU. 

My design work has been featured on Chef's Table.

The New York Times called my live performance of Pete Wells' review of Guy Fieri's resturant Guy's American Kitchen and Bar "downright poignant." 

I've performed and taught improv comedy around the world. 

Here are a few other bits that might be relevant...

I have a Master's from the Interactive Telecommunications Program at NYU. 

My design work has been featured on Chef's Table.

The New York Times called my live performance of Pete Wells' review of Guy Fieri's resturant Guy's American Kitchen and Bar "downright poignant." 

I've performed and taught improv comedy around the world. 

I'm available for projects of all kinds. Hit me up at coleorloff@gmail.com

I'm available for projects of all kinds. Hit me up at coleorloff@gmail.com

Download my resumé.

Download my resumé.

Download my resumé.